Method of taking out viscera of fish and apparatus thereof

Details Method of taking out viscera of fish and apparatus thereof Method of taking out viscera of fish and apparatus thereof

1994-02-07

1995-05-09

Little, Willis

Butchering

Viscera processing

Roe or ova

452106, 452118, 452160, A22C 2514

Patent

active

054135249

ABSTRACT:
A method and an apparatus for taking out the viscera of a fish. A fish, the head of which is cut off, is conveyed by conveying belts and the belly of the fish is incised with a cutting blade. The fish, the belly of which has been incised, is caused to rise along a bone-supporting plate to make the position of the bone constant. The pointed end of a membrane peeling-off blade is inserted into the top portion outside a coelomic membrane of the fish to strip the coelomic membrane from the fish. Since the viscera of the fish is wrapped in the coelomic membrane, the viscera is taken out from the fish meat by stripping the coelomic membrane from the fish meat.

REFERENCES:
patent: 3925846 (1975-12-01), Leander
patent: 4562793 (1986-01-01), Ryan
patent: 4630335 (1986-12-01), Claudon
patent: 5106334 (1992-04-01), Kristinsson
patent: 5226848 (1993-07-01), Sigurdsson

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