Method of spraying grapes with preservative liquid

Food or edible material: processes – compositions – and products – Measuring – testing – or controlling by inanimate means

Patent

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Details

426310, 426326, A23B 716

Patent

active

048185469

ABSTRACT:
A method of spraying grapes, comprising traversing harvested grapes from a harvester into a bin, and spraying a series of pulses of preservative liquid over the harvested grapes before they enter the bin, and adjusting either the "OFF" time or the "ON" time of the pulses so that the spray quantity is matched to the harvesting rate.

REFERENCES:
patent: 3533810 (1970-10-01), Shillington et al.
patent: 3604435 (1971-09-01), Day et al.
patent: 3928577 (1975-12-01), Kochurova et al.
patent: 3969192 (1976-07-01), Struck

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