Method of removing phosphate materials from deproteinized cheese

Chemistry of carbon compounds – Miscellaneous organic carbon compounds – C-metal

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210702, 210723, 210737, 210761, 210724, 210758, 426656, 426657, A23C 2100, A23J 300

Patent

active

044003153

ABSTRACT:
A method is disclosed for removing phosphates from deproteinized cheese whey to improve the handling characteristics of such deproteinized whey. The method includes adjusting the pH of the deproteinized whey, a heating step subsequent to pH adjustment followed by injection of calcium hydroxide to remove dicalcium phosphate as a precipitate. Following a holding period, the precipitate is removed to yield an improved deproteinized whey.

REFERENCES:
patent: 3440165 (1969-04-01), Davis et al.
patent: 3716484 (1973-02-01), Lincoln et al.
patent: 4001198 (1977-01-01), Thomas
patent: 4043990 (1977-08-01), Melachouris

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