Method of reinstating acceptable flavor to off-flavor catfish by

Details Method of reinstating acceptable flavor to off-flavor catfish by Method of reinstating acceptable flavor to off-flavor catfish by

1989-02-14

1990-05-22

Swiatek, Robert P.

Animal husbandry

Entomological culture device

Egg treatment, production, or storage

A01K 6100

Patent

active

049267957

ABSTRACT:
A method of reinstating acceptable flavor to catfish determined to have an unacceptable earthy, musty flavor comprising treating an aquaculture with an inorganic peroxide which releases hydrogen peroxide into the aquatic environment, and subjecting the fish to the treated environment for a time sufficient to reinstate acceptable flavor. Hydrogen peroxide itself or inorganic peroxide which release hydrogen peroxide, such as sodium percarbonate peroxyhydrate, may be used. Flavor reinstatement is achieved in as little as 72 hours.

REFERENCES:
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patent: 3684477 (1972-08-01), Blumberg
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Kay, S. H., Quimby, P. C., Jr. and Ouzts, J. D., "H.sub.2 O.sub.2 : A Potential Algicide for Aquaculture", New Perspectives in Weed Science, pp. 275-289 (1982).
Quimby, P. C., Jr., and Kay, S. H., "Sodium Carbonate Peroxyhydrate as a New Algicide", Aquatic and Marginal Weeds, Section V, (1984).
Marathe, V. B., Huilgol, N. V., and Path, S. G., "Hydrogen Peroxide as a Source of Oxygen Supply in the Transport of Fish Fry", Progressive Fish-Culturist, vol. 37, No. 2, p. 117 (1975).
Balvay, G., "Biological Consequences of Treating a Lake with Hydrogen on the Plankton Biocenosis", vol. 15, pp. 691-969 (1981).
Lovell, R. T. and Sackey, L. A., "Absorption by Channel Catfish of Earthy-Musty Flavor Compounds Synthesized by Cultures of Blue-Green Algae", Trans. Amer. Fish Soc., vol. 102, pp. 774-777 (1973).
Quimby, P. C., Kay, S. H., and Ouzts, J. D., "Sodium Carbonate as a Potential Algicide", J. Aquatic Plant Manage., 26, pp. 67-68 (1987).
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Lovell, R. T., "The Off-Flavor Problem in Commercially Cultured Catfish", 68th Meeting of Association of Southern Agricultural Workers, Inc., p. 139 (1971).

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