Chemistry: molecular biology and microbiology – Measuring or testing process involving enzymes or... – Involving glucose or galactose
Patent
1993-06-30
1996-01-23
Wityshyn, Michael G.
Chemistry: molecular biology and microbiology
Measuring or testing process involving enzymes or...
Involving glucose or galactose
435 25, 435 26, 435 28, 435 39, 435 98, 435105, 435810, 435832, 435911, 436174, 436175, C12Q 154, C12N 100
Patent
active
054864585
ABSTRACT:
There is provided a method of quantitative assay for 1,5-anhydroglucitol in a specimen characterized by effectively removing maltose present in the specimen using .alpha.-glucosidase. Maltose present in a specimen is previously converted into glucose by the action of .alpha.-glucosidase derived from a microorganism belonging to the genus Bacillus to remove the affect by maltose. Then 1,5-anhydroglucitol in the specimen is quantitatively determined.
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Fukumura, Yukihito et al., "Interference of Maltose for the Determination of 1,5-Anhydroglucitol with Lana AG.sup..epsilon. Kit", Rhinsho Kagku (Nippon Rinsho Kagaki), 21 (1992), pp. 43-48.
Kojima Ryo
Nagasawa Takeshi
Sato Yoshiro
Mohamed Abdel A.
Nitto Boseki Co. Ltd.
Wityshyn Michael G.
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