Method of producing a mini-potato

Multicellular living organisms and unmodified parts thereof and – Method of using a plant or plant part in a breeding process... – Method of breeding using interspecific crosses

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800260, 8003172, A01H 100, A01H 102, A01H 104

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active

060841516

ABSTRACT:
Solanum stenotomum, Solanum phureja and Solanum goniocalyx, which are diploid potatoes native to the Andes, are crossed by open pollination, thereby forming a hybrid population rich in genetic variation. The hybrid population is raised while screening the hybrid population on the basis of selection criteria including a yield thereof, thereby reconstituting the hybrid population. The reconstituted hybrid population is raised for seedlings under short-day light conditions while limiting a rhizosphere thereof and controlling the growth at a slightly lower temperature during a potato-tuber growing period. A mini-potato edible whole (including skin) in one bite can be thus obtained.

REFERENCES:
Database FSTA International Food Information Service (IFIS), Frankfurt/Main, DE. Quiros C F et al: "Biochemical and Folk Assessment of Variability of Andean Cultivated Potates".
Data Cab, Cab International, Wallingford, Oxon, GB AN--95:156499, Ranalli, P: "Microtuber and Minituber Production and Field Performance Compared with Norman Tuber".
Principles of Cultivar Development. Walter R. Fehr. McGraw-Hill, Inc. United States. p. 379, 1987.
The Production of New Potato Varieties: technological advances, edited by G.J. Jellis & D.E. Richardson, Cambridge University Press, NY, pp. 1,11,15,32,95, 172-177, 229, 231, 240, 242-243,248, 332, 1987.
Production and Performance of Potato Mini--tubers. B.S. Ahloowalia, Euphytica, 75 (3), pp. 163-172, 1994.

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