Method of processing sounds from stringed instrument and...

Music – Instruments – Electrical musical tone generation

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C084S600000

Reexamination Certificate

active

07446255

ABSTRACT:
It is an object of the present invention to provide a pickup device for a stringed instrument which can take a piezoelectric signal for a tone of an acoustic stringed instrument. A stringed instrument is composed of a stringed instrument main body and a sensor mechanism. The stringed instrument main body is composed of one or more strings, a vibration plate used to radiate the vibration of each string as a sound wave, and a sensor mechanism that can make pressure contact with the vibration plate of the stringed instrument main body. The sensor mechanism has fixing means configured to be secured to the stringed instrument main body and a contact sensor member tightly contacted with the vibration plate directly or via an intermediate member.

REFERENCES:
patent: 3725561 (1973-04-01), Paul
patent: 4168647 (1979-09-01), Petillo
patent: 4989491 (1991-02-01), Baggs
patent: 6274801 (2001-08-01), Wardley
patent: 07-005883 (1995-01-01), None
patent: 2002-236486 (2002-08-01), None

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method of processing sounds from stringed instrument and... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of processing sounds from stringed instrument and..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of processing sounds from stringed instrument and... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-4042784

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.