Method of preparing pizza dough

Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...

Patent

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Details

425292, 425293, 426503, 426517, A21D 800

Patent

active

060107316

ABSTRACT:
A method of preparing pizza includes rolling dough, placing the dough in a pizza pan, and placing a lid over the pizza pan to compress, shape, conform and trim dough about a rim area of the pizza pan and lid. The method may be used to produce single-crusted, fold-over or double-crusted pizzas with consistent reproduction of aesthetically pleasing pizza shapes.

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