Method of preparing fat-containing products

Details Method of preparing fat-containing products Method of preparing fat-containing products

1993-11-18

1995-04-25

Yeung, George

Food or edible material: processes, compositions, and products

Processes

Molding, casting, or shaping

426660, A23G 100

Patent

active

054097223

ABSTRACT:
Invention provides method of moulding fat containing materials, especially chocolate, in separable moulds having different heat conductivities. The two parts are preferably held at below 0.degree. C., preferably below -10.degree. C.

REFERENCES:
patent: 3798337 (1974-03-01), Abalo
patent: 4421773 (1983-12-01), Akutagawa
patent: 4426402 (1984-01-01), Kaupert
patent: 4875518 (1989-10-01), Imura et al.
International Search Report in International Application No. PCT/EP 93/03214.
Kirk-Othmer (2nd Edition, 1964), p. 363.
Elements of Food Technology, p. 579.

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