Foods and beverages: apparatus – Means to treat food – By isolating a fluid constituent
Reexamination Certificate
2006-08-22
2006-08-22
Becker, Drew (Department: 1761)
Foods and beverages: apparatus
Means to treat food
By isolating a fluid constituent
C100S113000, C100S127000, C100S178000, C100S216000
Reexamination Certificate
active
07093534
ABSTRACT:
The invention comprises the steps of storing immersed or smothered raw material of soy beans including hulls in a storage chamber provided at the front part of a cylinder barrel, subsequently passing the stored raw material of soybeans through screens furnished at the front end of the cylinder barrel by driving a piston, and urging to press it out, thereby to manufacture a milk of the soy beans of the raw material being extremely refined. At this time, the screens are 60 to 500 meshes, and the pressure is 8.0 to 55.0 MPa.
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Moriyama Osamu
Nagai Mitsuo
Becker Drew
Sughrue & Mion, PLLC
The Japan Steel Works Ltd.
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