Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent
1992-06-18
1993-08-10
Yeung, George
Food or edible material: processes, compositions, and products
Processes
Treatment or preparation of farinaceous dough, batter, or...
426138, 426503, 426512, A21D 800, A23P 100
Patent
active
052347052
ABSTRACT:
An apparatus for the manufacture of pita bread having a roller with a regularly wavy profile to make the pita bread thicker at the edges defining the bottom of a pita loaf, and thinner in the middle defining the open end of the pita loaf after it is divided in half. The method of making pita bread and the pita bread so made are also described.
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Mani Daniel
Mani Simon
Yeung George
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