Method of making encapsulated food products

Details Method of making encapsulated food products Method of making encapsulated food products

1989-10-17

1991-03-26

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Surface coating of a solid food with a liquid

Plural distinct steps of coating

426 89, 426302, 426309, A23P 108

Patent

active

050027859

ABSTRACT:
An encapsulated food product consisting essentially of a solid comestible completely coated with a substantially uniform outer shell of an edible polymer of a type and of a thickness sufficient to prevent the diffusion of flavor and/or color elements from said comestible into a liquid medium or from said liquid medium into said coated comestible, canned or bottled food products containing the same, and the method of making such products.

REFERENCES:
patent: 4448794 (1984-05-01), Wissgott et al.
patent: 4504502 (1985-03-01), Earle et al.
patent: 4504504 (1985-03-01), Gaehring et al.
patent: 4715143 (1987-12-01), Redenbaugh
patent: 4767635 (1988-08-01), Merrit et al.
patent: 4784862 (1988-11-01), Wotherspoon
patent: 4837037 (1989-06-01), Kirsof et al.

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