Method of isomerizing glucose with enzyme immobilized within mic

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195 63, 195 65, 195 68, 195DIG11, C12D 1302

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active

040010821

ABSTRACT:
A method of isomerizing glucose with an enzyme immobilized within a microbial cell has been developed. The immobilized enzyme is prepared by dipping a microbial cell containing glucose isomerase in an aqueous solution containing citric acid and drying it, if necessary. An immobilization of an intracellular enzyme is reinforced by supplemental means such as radiation or others.

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Shashkova et al., "Interaction of lysozyme with Low-Molecular-Weight Inhibitors and Modified Substrates Containing B-(1-4) and (1970) B-(1-6)-glucosamine bonds, Chemical Abstracts, vol. 72, No. 21, Abs. No. 107325, p. 35.
Tusmura et al., "Enzymic Conversion of D-Glucose to D-Fructose, Part IV, Cultivation Methods for Aerobacter Cloacae," Shokuryo Kenkyusho Kenkyu Hokoku, No. 19, pp. 189-193, (1965).

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