Method of food slicing to form multiple slices each blade revolu

Cutting – Processes – Plural cutting steps

Patent

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Details

833563, 83596, 83665, 83675, 2412921, B26D 128

Patent

active

053015770

ABSTRACT:
A method is provided for slicing food product sticks such as loaves or chubs or the like of meat and cheese. A blade assembly is utilized which includes a plurality of, typically two, blade members, each of which has a curved cutting surface that terminates at a trailing tip. A non-slicing mode is achieved by having the blade assembly exhibit a substantial gap between the trailing tip of one blade member and the curved cutting surface leading edge of another blade member. The method is particularly well suited for enhancing the throughput of a food processing line and for improving the quality of sliced products processed therethrough.

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patent: 4966332 (1990-10-01), Laska

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