Method of evaporating and spray drying of a sucrose solution

Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining

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Details

127 16, 159 4S, 159 4VM, 426471, C13F 102

Patent

active

040999823

ABSTRACT:
An aqueous sucrose solution is evaporated continuously while being subject to vigorous mechanical agitation to produce a sucrose suspension which is spray dried immediately, after which the spray dried product is post-crystallized and post-dried. A complete recovery is obtained of the sucrose present in the solution, in a process which is simple and economical since injection of sucrose crystals in the drying gas in the spray drier is omitted.

REFERENCES:
patent: 3582399 (1971-06-01), Black
patent: 3706599 (1972-12-01), Woodruff et al.

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