Method of encapsulating flavors and fragrances by controlled wat

Details Method of encapsulating flavors and fragrances by controlled wat Method of encapsulating flavors and fragrances by controlled wat

1999-07-12

2000-08-22

Bhat, Nina

Food or edible material: processes, compositions, and products

Surface coated, fluid encapsulated, laminated solid...

426 98, 426534, 426650, A23L 122

Patent

active

061068756

ABSTRACT:
A method of encapsulating an amphiphilic volatile flavor or fragrance compound into a microcapsule having a hydrogel shell and an oil core. The flavor or fragrance compound in a fluid is transported into and solubilized in the core by partition coefficient equilibrium using water in the capsule wall to transport the compound into the core. Microcapsules made by the method of the invention may have a wall thickness and contain a high concentration of the flavor or fragrance compound that has not previously been feasible.

REFERENCES:
patent: 2800457 (1957-07-01), Green et al.
patent: 2800458 (1957-07-01), Green
patent: 3516943 (1970-06-01), Brynko et al.
patent: 4182778 (1980-01-01), Hall et al.
patent: 4515769 (1985-05-01), Merritt et al.
patent: 4588612 (1986-05-01), Perkins et al.
patent: 4652441 (1987-03-01), Okada et al.
patent: 4711782 (1987-12-01), Okada et al.
patent: 4917893 (1990-04-01), Okada et al.
patent: 5061492 (1991-10-01), Okada et al.
patent: 5271945 (1993-12-01), Yoshioka et al.
patent: 5332595 (1994-07-01), Gaonkar
patent: 5370881 (1994-12-01), Fuisz
patent: 5434069 (1995-07-01), Tsaur et al.
patent: 5441660 (1995-08-01), Tsaur et al.
patent: 5456985 (1995-10-01), Zgoulli et al.
patent: 5460817 (1995-10-01), Langley et al.
patent: 5492646 (1996-02-01), Langley et al.
patent: 5500228 (1996-03-01), Lawter et al.
patent: 5543162 (1996-08-01), Timonen
patent: 5575987 (1996-11-01), Kamei et al.
patent: 5607708 (1997-03-01), Fraser et al.
patent: 5631020 (1997-05-01), Okada et al.
patent: 5631021 (1997-05-01), Okada et al.

Affiliated with

Also associated with

Rating

Method of encapsulating flavors and fragrances by controlled wat does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of encapsulating flavors and fragrances by controlled wat, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of encapsulating flavors and fragrances by controlled wat will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-577969