Method of decontamination of food

Food or edible material: processes – compositions – and products – Contacting food in liquid or solid state with exteriorly... – Applied material is biocidal or disinfecting

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426321, 426331, 426335, 426532, A23B 930

Patent

active

054608457

ABSTRACT:
A method and system of decontaminating the surface of food products including seeds, grains, nuts, spices, fruits and dried and dehydrated food with hydrogen peroxide vapor is provided.

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patent: 4642165 (1987-02-01), Bier
patent: 4826698 (1989-05-01), Reznik
Forney, et al., Vapor Phase Hydrogen Peroxide Inhibits Postharvest Decay of Table Grapes (Dec. 1991).
Rafei, et al., Abstract, Generation and Microbicidal Properties of Hydrogen Peroxide Vapor-Air Mixture (Spring, 1992).

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