Method of cooking and storing food in flexible bags

Details Method of cooking and storing food in flexible bags Method of cooking and storing food in flexible bags

1969-05-02

1976-06-29

Weinstein, Steven L.

Food or edible material: processes, compositions, and products

Processes

Packaging or treatment of packaged product

426296, 426412, 426418, B65B 2522

Patent

active

039669807

ABSTRACT:
A method of cooking foods in vacuum packages, in which the food is encased in a plastic pouch, the pouch is evacuated of air and sealed under high vacuum, the package is immersed in a thermostatically controlled hot water bath to cook the food, then quick chilled and stored at 28.degree.-32.degree.F.

REFERENCES:
patent: 2364049 (1944-12-01), Bensel
patent: 2714557 (1955-12-01), Mahaffy
patent: 2779681 (1957-01-01), Sell et al.
patent: 2825652 (1958-03-01), Berkowitz
patent: 3008837 (1961-11-01), Kaplan
patent: 3088290 (1963-05-01), Zearfoss
patent: 3132029 (1964-05-01), Beck
patent: 3169069 (1965-02-01), Hanson et al.
patent: 3208851 (1965-09-01), Antinori et al.
patent: 3262787 (1966-07-01), Ellis
patent: 3359122 (1967-12-01), Zebarth et al.
patent: 3597228 (1971-08-01), Jeppson et al.
patent: 3607312 (1971-09-01), Ready
Meat Handbook, Levie, Avi Publishing Inc. 1963, pp. 48, 49.
Poultry Processing and Marketing, Apr., 1956, p. 13.
Quick Frozen Foods, June, 1956, pp. 58, 59.

Affiliated with

Also associated with

Rating

Method of cooking and storing food in flexible bags does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of cooking and storing food in flexible bags, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of cooking and storing food in flexible bags will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1278908