Method of continuously shaping bar-shaped bread

Details Method of continuously shaping bar-shaped bread Method of continuously shaping bar-shaped bread

1993-08-04

1994-03-08

Yeung, George

Food or edible material: processes, compositions, and products

Measuring, testing, or controlling by inanimate means

994501, 426496, 426501, 426503, A21D 800

Patent

active

052925390

ABSTRACT:
A method of manufacturing various shapes of bread that comprises the steps of forming a continuous sheet of bread dough, winding up the sheet of bread dough traveling on a horizontal conveyor from one of its sides into a bar of bread dough, causing the bar to fall from the downstream end of the conveyor, and cutting the falling dough body into dough pieces by means of squeezing it with the flat surfaces of a cutter, according to its preset weight or length.

REFERENCES:
patent: 4746525 (1988-05-01), Groto et al.
patent: 4883678 (1989-11-01), Tashiro
patent: 5112631 (1992-05-01), Nakamura
patent: 5209939 (1993-05-01), Kempf

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