Method of cleaning meat drippings from gas charcoal briquettes

Details Method of cleaning meat drippings from gas charcoal briquettes Method of cleaning meat drippings from gas charcoal briquettes

1990-10-10

1991-07-16

Morris, Theodore

Cleaning and liquid contact with solids

Processes

Including melting

134 19, 126 9R, 126 39R, 126 41R, F23J 100, A47J 3700

Patent

active

050321838

ABSTRACT:
A gas grill briquette basket used to help reduce flame flare-up and unhealthy bacteria growth which can result from a build-up of grease drippings from meat onto briquettes. Briquette basket could be made of metal rods welded together forming a basket (cage) which surrounds the briquettes. After cooking session has ended and food has been removed from food rack, user removes food rack, raises briquette basket with ladles which attached to either end of briquette basket, rotates briquette basket 180 degrees around the horizontal axis with said handles and lower said basket back into position, and replaces food rack. Now the side of the briquette basket which received the meat and the grease drippings during the cooking session is facing the gas burner and the heat from the burner burns the meat and the grease drippings.

REFERENCES:
patent: 3474724 (1969-10-01), Jenn
patent: 3638634 (1972-02-01), Bolitho
patent: 4679543 (1987-07-01), Waltman et al.

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