Method of cleaning and preparing a quantity of produce for sale

Food or edible material: processes – compositions – and products – Contacting food in liquid or solid state with exteriorly... – Applied material is biocidal or disinfecting

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Details

426302, 426331, 426335, 426506, 426532, 422 28, 422 32, A23B 700, A23L 300

Patent

active

058584358

ABSTRACT:
A method of cleaning and preparing a quantity of produce for sale that includes the steps of placing the produce on a conveyor and rotating it so as to expose all sides thereof, spraying the produce with a mixture of water and ozone so as to cover the produce and so as to loosen dirt and mold, and kill bacteria, placing the produce on a rotating brush bed so as to brush the produce and remove the loosened dirt and mold, spraying the produce with a further mixture of water and ozone so as to clean, rinse and disinfect the produce, removing excess water from the produce, applying food grade wax to the produce, and drying the produce.

REFERENCES:
patent: 2228410 (1941-01-01), Sharma et al.
patent: 2374209 (1945-04-01), Kalmar
patent: 2417932 (1947-03-01), Kalmar
patent: 4992216 (1991-02-01), Saita et al.
patent: 5405631 (1995-04-01), Rosenthal

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