Method of attaching a handle to a cooking vessel

Metal fusion bonding – Process – With supplementary mechanical joining

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

1610A, 16DIG24, 16DIG42, 29509, 29522R, 403245, 411504, 411546, A47J 3510, A47J 4507, B23K 3102

Patent

active

044137672

ABSTRACT:
A method for assembling a handle to a cooking vessel, such as a pot or pan, wherein the use of conventional rivets having heads protruding from the inner surface of the cooking vessel is avoided. Studs are welded to the outer surface of the receptacle portion of the cooking vessel, and in the preferred embodiment, the openings in the handle are dimensioned much larger than the diameters of the studs so that the openings can clear the diverging studs. Step washers are then utilized to space the handle and studs so that a tight assembly results when the ends of the studs are expanded against the washers.

REFERENCES:
patent: D30955 (1899-06-01), Chapman et al.
patent: 491001 (1893-01-01), Woodward
patent: 901400 (1908-10-01), Vincent
patent: 2171322 (1939-08-01), Rivard
patent: 2442454 (1948-06-01), Bodell
patent: 3208331 (1965-09-01), Scholl
patent: 3661296 (1972-05-01), Hamer
patent: 3702085 (1972-11-01), Hicok
patent: 4051592 (1977-10-01), Briles

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method of attaching a handle to a cooking vessel does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method of attaching a handle to a cooking vessel, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method of attaching a handle to a cooking vessel will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-2004217

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.