Method of and apparatus for making bread

Details Method of and apparatus for making bread Method of and apparatus for making bread

1987-09-18

1988-10-11

Jenkins, Robert W.

Foods and beverages: apparatus

Cooking

With stirring

99468, A47J 2700

Patent

active

047762659

ABSTRACT:
A method and apparatus for making bread wherein the duration of kneading is set at a predetermined value, and the kneading stage is divided into (1) an early kneading stage wherein either cool or warm air is blown onto the dough at the start of kneading to bring the dough temperature, within a short time period, close to the optimum kneading temperature and (2) a later kneading stage wherein cool air and warm air are blown onto the dough in an alternating mode in order to maintain the dough temperature close to the optimum kneading temperature.

REFERENCES:
patent: 3884213 (1975-05-01), Smith
patent: 4538509 (1985-09-01), Ojima

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