Method of adding fish oil to an enteral nutritional product

Drug – bio-affecting and body treating compositions – Designated organic active ingredient containing – Peptide containing doai

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426 72, 426 73, 426319, 426327, 426656, A61K 4744, A23J 104

Patent

active

055545890

ABSTRACT:
Fish oil is stored refrigerated under a nitrogen blanket until it is added to an enteral nutritional product during product manufacture. While the nutritional product is passing through a conduit the fish oil is added to the product at a uniform ratio such that the fish oil is evenly disbursed throughout the product, and thereafter the product is homogenized and heat treated.

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