Method for treating sugar solution

Details Method for treating sugar solution Method for treating sugar solution

1982-06-08

1984-01-24

Schor, Kenneth M.

Sugar, starch, and carbohydrates

Processes

Carbohydrate manufacture and refining

127 42, 127 461, 252321, C13D 100, C13G 104

Patent

active

044274548

ABSTRACT:
A method for treating a sugar solution in which one, two or more than two kinds of esters selected from the group consisting of glycerol mono-aceto mono-fatty acid ester, glycerol mono-aceto di-fatty acid ester and glycerol di-aceto mono-fatty acid ester composed of a fatty acid of 12 carbons or composed of mixed fatty acids consisting at least 40% of a fatty acid of 12 carbons and the rest being fatty acids of 8 to 14 carbons are added to the sugar solution during a process of manufacturing sugars.

REFERENCES:
patent: 1216052 (1917-02-01), Beckman et al.
patent: 2727009 (1955-12-01), Jursich
patent: 2871148 (1959-01-01), Kent
patent: 2976158 (1961-03-01), Morgan et al.
patent: 3323923 (1967-06-01), Fiore
patent: 3949098 (1976-04-01), Bangert
patent: 3990905 (1976-11-01), Wachala et al.
patent: 4105802 (1978-08-01), Cho et al.

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