Method for thermal pest control

Fishing – trapping – and vermin destroying – Vermin destroying – Insect

Reexamination Certificate

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Details

C043S141000, C043S132100, C047S001440

Reexamination Certificate

active

07134239

ABSTRACT:
A method for thermal pest control in fruit production and agriculture involves projecting at least one stream of hot air to a crop from a movable vehicle which moves in a direction substantially parallel to rows of the crop. The stream of hot air can be projected substantially parallel to, substantially transverse to, or substantially oblique to the rows of the crop.

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Adam Kavalier, “The Effects of Methyl Jasmonate on the anthocyanin content and growth rates of the Wisconsin fast plantsBrassica rapa”, 7 pages, description of research performed at the College of Charleston, Charleston, South Carolina, n.d.
Annex (2 pages) , n.d.

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