Sugar – starch – and carbohydrates – Processes – Carbohydrate manufacture and refining
Patent
1988-11-17
1989-07-18
Sneed, H. M. S.
Sugar, starch, and carbohydrates
Processes
Carbohydrate manufacture and refining
127 60, 127 58, 127 62, C13F 100, C13F 112
Patent
active
048483214
ABSTRACT:
In the field of automatic boiling in a pan in which the consistency of massecuite is controlled in accordance with method steps, intermittent boiling is used as an effective way to improve the boiling time and quality of products with supplying of appropriate amounts of water or solution into the pan to control the consistency each time it has reached a set value. This invention provides a novel method for controlling the consistency of the massecuite, wherein two curves are established defining the upper limit and lower limit, respectively, of an allowable range of consistency and within which the consistency is maintained, whereby a product of high quality is obtained safely, simply and within a minimum amount of time.
REFERENCES:
patent: 3554800 (1971-01-01), Javet et al.
patent: 4056364 (1977-11-01), Dmitrovsky et al.
patent: 4155774 (1979-05-01), Randolph
Chigusa Takehiko
Fukushima Kazunori
Hashimotor Hitoshi
Kawamura Tsunenori
Kurokawa Kiyoumi
Ensuiko Sugar Refining Co. Ltd.
Kojima Moonray
Pak Chung K.
Sneed H. M. S.
Yokogawa Electric Corporation
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