Method for the preparation of fragrances, and method for the pre

Organic compounds -- part of the class 532-570 series – Organic compounds – Oxygen containing

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568597, C07C 47222

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active

042358248

ABSTRACT:
The invention relates to a method for the preparation of both known and novel fragrances and flavors, and in particular to the preparation and use of the novel fragrance compound, 2,6-nonadiene nitrile, and to a novel method for the preparation of 4-heptynal as the starting product for the preparation of the 2,6-nonadiene nitrile fragrance compound.

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patent: 3168550 (1965-02-01), Blumenthal
patent: 3531510 (1970-09-01), Blumenthal
patent: 3655722 (1972-04-01), Mitchell et al.
patent: 3700717 (1972-10-01), Kappeler et al.
patent: 3824319 (1974-07-01), Schwartz et al.
Sondheimer, J. Amer. Chem. Soc., vol. 74, pp. 4040-4042.
Jutz, "Chem. Ber." vol. 92, 1983-1989 (1959).
Kirk-Othmer "Encyclopedia of Chem. Tech." vol. 12 pp. 154 & 262.
"Perfume and Flavor Chemicals" Arctander (1969) 1505, 1506, 2338-2342.
Sondheimer "J. Amer. Chem. Soc." vol. 74, 4040 (1952).
Seifert et al. "J. Agr. Food Chem", vol. 16, p. 880 (1968).

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