Food or edible material: processes – compositions – and products – Contacting food in liquid or solid state with exteriorly... – Applied material is biocidal or disinfecting
Patent
1976-05-28
1977-12-13
Richman, Barry S.
Food or edible material: processes, compositions, and products
Contacting food in liquid or solid state with exteriorly...
Applied material is biocidal or disinfecting
21 58, 21DIG4, 426335, A23L 334, A21D 214
Patent
active
040629821
ABSTRACT:
A method for sterilization of food products which maximizes microbial kill while minimizing residue formation comprising subjecting the food product to a free-flowing system containing a sterilant gas at a concentration and for a period of time effective to obtain desired level of microbial kill while avoiding formation of a substantial level of residues.
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Henderson Gary A.
McMillan Kenneth R.
Bittman Mitchell D.
General Foods Limited
Richman Barry S.
Struzzi Bruno P.
Sullivan Thomas V.
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