Method for shell removal from hard boiled eggs

Details Method for shell removal from hard boiled eggs Method for shell removal from hard boiled eggs

1990-06-14

1991-10-01

Czaja, Donald E.

Food or edible material: processes, compositions, and products

Treating unshelled egg

Removal or puncture of shell

426298, 426300, 426287, A23L 132, A23N 701

Patent

active

050532383

ABSTRACT:
A novel method for shell removal from hard-boiled eggs using chemical methods or, in alternative, a combination of chemical with mechanical methods. The acid or alkali is used to soften the egg shell prior to mechanical peeling or to dissolve the shell completely. The egg membrane is removed by treatment with alkali.

REFERENCES:
patent: 3547173 (1970-12-01), Graham et al.
patent: 3622347 (1971-11-01), Aepli et al.
patent: 3796817 (1974-03-01), Aepli et al.
patent: 3899609 (1975-08-01), Lonneker et al.
Dialog Data Base, File 5: Biosis Previews, Dialog Acc. No. 0002443849, Abstracting Poultry Sicence 57(1), 1978, pp. 149-155.
Dialog Data Base, File 351: World Patents Index, Dialog Acc. No. 3180619, Abstracting Japanese Patent Nos. 58047468 and 88045793.
Brown, R. J., 1984, "333 More Science Tricks and Experiments" Tab Books Inc., Blue Ridge Summit, Pa. p. 191.
UNESCO, 1958 "700 Science Experiments for Everyone" Doubleday & Co. Inc., Garden City, N.Y. p. 42.

Affiliated with

Also associated with

Rating

Method for shell removal from hard boiled eggs does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for shell removal from hard boiled eggs, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for shell removal from hard boiled eggs will most certainly appreciate the feedback.

Rate now

Comments { 0 }

Profile ID: LFUS-PAI-O-1753887