Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing oxygen-containing organic compound
Patent
1997-12-09
2000-08-15
Achutamurthy, Ponnathapura
Chemistry: molecular biology and microbiology
Micro-organism, tissue cell culture or enzyme using process...
Preparing oxygen-containing organic compound
435198, 4352523, 4353201, 536 232, 536 237, 530350, C12P 764, C12N 920, C07K 100, C07H 2104
Patent
active
06103505&
ABSTRACT:
The present invention relates to a method for reducing the content of phosphorous containing components in an edible oil comprising a high amount of non-hydratable phosphorous content, wherein the method comprises use of a phospholipase. Further the present invention relates to an enzyme with phospholipase activity, a cloned DNA sequence encoding the enzyme with phospholipase activity, a method of producing the enzyme, and the use of enzyme for a number of industrial applications.
REFERENCES:
patent: 4567046 (1986-01-01), Inoue et al.
patent: 5264367 (1993-11-01), Aalrust et al.
Nagao et al., J. Biochem 116, pp. 536-540 (1994).
Masuda et al. Eur. J. Biochem. 202, pp. 783-787, (1991).
Tsung-Che et al., Phytopathological Notes, 58, pp. 1437-1438, (1968).
Derwent accession No. 90-226962.
Derwent accession No. 90-096521.
EMBL, Databas GenBank/DDBJ accession No. S77816.
Buchold et al., Fat. Sci. Technol., vol. 95, Jahrgang Nr. 8, (1993).
Kawasaki et al., J. Biochem., vol. 77, No. 6, pp. 1233-1244 (1975).
Mustranta et al., Process Biochem., vol. 30, No. 5, pp. 393-401 (1995).
Ichimasa et al., Agric. Biol. Chem., vol. 49, No. 4, pp. 1083-1089 (1985).
Lee et al., The Journal of Biol. Chem., vol. 269, No. 31, pp. 19725-19730 (1994).
Kuwabara et al., Agric. Biol. Chem., vol. 52, No. 10, pp. 2451-2458 19730 (1994).
Watanabe et al., FEMS Microbiology Letters vol. 124, pp. 29-34 (1994).
Oishi et al., Biosci Biotech. Biochem., vol. 60, No. 7, pp. 1087-1092 (1996).
Uehara et al., Agric. Biol. Chem., vol. 43, No. 3, pp. 517-525 (1979).
Anant Patkar Shamkant
Barfoed Martin
Borch Kim
Clausen Ib Groth
Clausen Kim
Achutamurthy Ponnathapura
Esq. Reza Green
Novo Nordisk A S
Saidha Tekchand
Zelson Esq. Steve T.
LandOfFree
Method for reducing phosphorus content of edible oils does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Method for reducing phosphorus content of edible oils, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for reducing phosphorus content of edible oils will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-2005280