Telephonic communications – Telephone line or system combined with diverse electrical... – Having transmission of a digital message signal over a...
Reexamination Certificate
2005-03-08
2005-03-08
Ramakrishnaiah, Melur (Department: 2643)
Telephonic communications
Telephone line or system combined with diverse electrical...
Having transmission of a digital message signal over a...
C379S090010, C455S557000, C705S015000
Reexamination Certificate
active
06865261
ABSTRACT:
A method for making a personal gastronomic decision or receiving instruction involving price, availability, safety and convenience information for food, such as for dining. The method involves sending an inquiry from a display device to a central server and transmitting the inquiry from the server to an information source. On receiving an action from the source to the server, the method involves personalizing the action for a particular user, interfacing the action with the display device from the server, and displaying the action. The display device may be a mobile device such as a Palm Pilot or a cell phone. The display device may have a tactile, audible, or visual interface. Any language may be translated, and any of the steps may be performed at a desired time.
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Rao Rajni
Rao Raman K.
Rao Rekha
Rao Sanjay K.
Rao Sunil K.
Baldwin Stephen E.
Ramakrishnaiah Melur
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