Food or edible material: processes – compositions – and products – Processes – Treatment with aqueous material – e.g. – hydration – etc.
Patent
1996-11-15
1998-06-30
Cano, Milton
Food or edible material: processes, compositions, and products
Processes
Treatment with aqueous material, e.g., hydration, etc.
426432, 426433, 426590, 426594, 426115, 99295, 99300, 99302R, 222 92, 222 95, 2221291, 383906, 3661632, A23F 500
Patent
active
057730679
ABSTRACT:
In the method for preparing metered amounts of a drink in situ such as coffee, from soluble powder, a concentrate of a drink is produced by dissolving determined quantities of soluble powder with water. Then part or all of the concentrate is diluted in hot or cold water in order to produce a metered amount of a drink. The device for the implementation of the method includes an enclosure using a defined large volume of soluble powder and a relatively small defined quantity of liquid such as water, for dissolving the powder in the liquid so as to produce a concentrate in situ, and device for diluting part or all of the concentrate in a liquid in order to rapidly produce individual metered amounts of a drink.
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Bassereau Jean-Fran.cedilla.ois
Freychet Alain
Cano Milton
Societe Agricole de Produits de Base
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