Method for producing smoke colored and smoke flavored encased fo

Details Method for producing smoke colored and smoke flavored encased fo Method for producing smoke colored and smoke flavored encased fo

1983-11-30

1985-03-12

Yeung, George

Food or edible material: processes, compositions, and products

Filling cavity in edible solid preform with edible material

Preform is tubular

426105, 426135, 426413, A22C 1100, A22C 1300, A23L 122

Patent

active

045045011

ABSTRACT:
A tar-containing aqueous liquid wood smoke is at least partially neutralized under controlled temperature to form a tar-enriched fraction and a tar-depleted liquid smoke fraction, and the latter is used for food casing treatment to facilitate smoke coloring and flavoring of encased foodstuff during processing.

REFERENCES:
patent: 3106473 (1963-10-01), Hollenbeck
patent: 3663237 (1972-05-01), Moller
patent: 4104408 (1978-08-01), Chiu
patent: 4359481 (1982-11-01), Smits et al.

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