Food or edible material: processes – compositions – and products – Inhibiting chemical or physical change of food by contact...
Reexamination Certificate
2007-10-23
2007-10-23
Pratt, Helen (Department: 1761)
Food or edible material: processes, compositions, and products
Inhibiting chemical or physical change of food by contact...
C426S335000, C426S519000, C426S521000, C426S577000, C426S634000
Reexamination Certificate
active
10897188
ABSTRACT:
This invention relates to a process for manufacturing nutritionally balanced food compositions suitable for retort sterilization which have a low pH, extended shelf life, high antimicrobial activity, and which include protein in a stable emulsion. The primary protein source for the food composition is caseinates or milk protein concentrates and isolates comprised mostly of casein. Alternately, milk protein concentrates, milk protein isolates, milk protein hydrolystates, soy protein isolates or soy protein concentrates may also be used. The process includes two homogenization steps.
REFERENCES:
patent: 4081555 (1978-03-01), Sawhill
patent: 4112123 (1978-09-01), Roberts
patent: 4199608 (1980-04-01), Gilmore et al.
patent: 4452823 (1984-06-01), Connolly et al.
patent: 4542035 (1985-09-01), Huang et al.
patent: 4631196 (1986-12-01), Zeller
patent: 4711953 (1987-12-01), Roger et al.
patent: 4771001 (1988-09-01), Bailey et al.
patent: 4830868 (1989-05-01), Wade et al.
patent: 4931300 (1990-06-01), Monte
patent: 5156875 (1992-10-01), Monte
patent: 5186971 (1993-02-01), Girsh
patent: 5389391 (1995-02-01), Monte
patent: 5401523 (1995-03-01), Degen et al.
patent: 5413804 (1995-05-01), Rhodes
patent: 5614241 (1997-03-01), Monte
patent: 5948452 (1999-09-01), Monte
patent: 6423354 (2002-07-01), Monte
patent: 0914 779 (1999-12-01), None
GRINSTED SSD-5826 Stabilizer System Product Description/Specification Sheet.
GRINSTED Pectin AMD 680 Product Description/Specification Sheet.
Dow Corning AF Antifoam Emulsion Product Description/Specification Sheet.
Captex 300 Product Description/Specification Sheet.
ALANATE 309 Calcium Caseinate Product Description/Specification sheet.
Sodium Caseinste S Product Description/Specification Sheet.
CENTROLEX F Product Description/Specification Sheet.
MYVATEX 8-06 K Product Description/Specification Sheet.
Lactic Acid 88% Product Description/ Specification sheet.
Entra-Safe, Inc.
Miller & Martin PLLC
Pratt Helen
Stark Stephen J.
LandOfFree
Method for producing nutritionally balanced food compositions does not yet have a rating. At this time, there are no reviews or comments for this patent.
If you have personal experience with Method for producing nutritionally balanced food compositions, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for producing nutritionally balanced food compositions will most certainly appreciate the feedback.
Profile ID: LFUS-PAI-O-3892302