Method for producing L-arginine by fermentation

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

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435253, 435849, 435317, C12P 1310, C12N 120, C12R 119

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active

044304307

ABSTRACT:
An L-arginine producing microorganism which is constructed by transforming into a recipient strain of the genus Escherichia of a vector having inserted therein an arg A gene derived from a chromosomal DNA of the genus Escherichia, is useful for the production of high levels of L-arginine by fermentation.

REFERENCES:
patent: 4086137 (1978-04-01), Nakayama et al.
patent: 4278765 (1981-07-01), Debabor et al.
Bachmann Recalibrated Linkage Map of E. coli K-12 Bacteriological Reviews Mar. 1976, p. 116-167.
Chakrabanty, Genetic Engineering C.R.C. Press, Inc., Palm Beach, 1978, pp. 101 and 105.

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