Method for producing L-amino acids using bacteria of the...

Chemistry: molecular biology and microbiology – Micro-organism – tissue cell culture or enzyme using process... – Preparing alpha or beta amino acid or substituted amino acid...

Reexamination Certificate

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C435S107000, C435S108000, C435S110000, C435S200000, C435S252300, C435S252330, C435S320100, C435S471000, C435S115000, C435S114000

Reexamination Certificate

active

07470524

ABSTRACT:
There is disclosed a method for producing an L-amino acid, for example L-threonine, L-lysine, L-histidine, L-phenylalanine, L-arginine, L-tryptophan or L-glutamic acid, using a bacterium of the Enterobacteriaceae family, wherein the bacterium has been modified to enhance an activity of L-arabinose permease.

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