Method for producing frozen confection

Details Method for producing frozen confection Method for producing frozen confection

1975-07-24

1977-05-10

Wayner, William E.

Refrigeration

Processes

Congealing flowable material, e.g., ice making

62308, 222406, G01F 1100, A23G 900

Patent

active

040220311

ABSTRACT:
A method for producing frozen confections such as ice cream, or the like, wherein liquid mix is delivered from a storage tank through a freezing chamber to a draw-off valve from which the frozen mix is dispensed to cones or cups. The method is characterized by a mix tank arrangement which utilizes disposable flexible bags removably confined within a rigid container which arrangement eliminates the necessity of returning mix tanks to the dairy for sterilization and refill. The method is further characterized by a mix tank arrangement which utilizes a gaseous propellant to agitate the mix as well as to propel the mix through the machine thereby achieving homeogeneity of mix without the need for special shaking machines.

REFERENCES:
patent: 3148803 (1964-09-01), Geyer
patent: 3419193 (1968-12-01), Stewart et al.
patent: 3782609 (1974-01-01), Zucconi
patent: 3802217 (1974-04-01), Garavelli

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