Method for producing a processed meat product by treatment with

Details Method for producing a processed meat product by treatment with Method for producing a processed meat product by treatment with

1997-12-23

1999-08-17

Cano, Milton

Food or edible material: processes, compositions, and products

Product with added plural inorganic mineral or element...

426 72, 426 89, 426 92, 426302, 426303, 426331, 426332, 426534, 426641, 426644, 426645, 426646, 426647, 426649, 426650, 426652, 426442, A23L 1314

Patent

active

059391120

ABSTRACT:
Processed meat is prepared by impregnating raw meat with a solution of a salt and a solution of an alkali in a concentration of 1.0 mole to 7.0 mole or a solution containing the salt and the alkali or by physically applying external force to the meat in the salt solution and in the alkali solution in a concentration of 0.1 mole to 4.0 mole or in a solution containing the salt and the alkali or while injecting the meat with the salt solution and in the alkali solution in a concentration of 0.1 mole to 4.0 mole or in a solution containing the salt and the alkali.

REFERENCES:
patent: 3556807 (1971-01-01), Woo
patent: 5344665 (1994-09-01), Kanayama et al.

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