Method for preservation of aqueous glucose isomerase solution

Details Method for preservation of aqueous glucose isomerase solution Method for preservation of aqueous glucose isomerase solution

1977-03-15

1978-08-15

Shapiro, Lionel M.

Textiles: fiber preparation

C07G 702, C12K 100

Patent

active

041069935

ABSTRACT:
A method for preservation of an aqueous glucose isomerase solution is disclosed in which an aqueous glucose isomerase solution is mixed with a an alkaline material to adjust its pH value within a range of from 9 to 12 whereby the aqueous solution can be stored at room temperature for a period not less than three days without microbial contamination, putrefaction, denaturation and deactivation of the glucose isomerase.

REFERENCES:
patent: 3826714 (1974-07-01), Suekane et al.
patent: 3933538 (1976-01-01), Dworschack et al.
patent: 3941655 (1976-03-01), Heady et al.
Kasumi et al., Journal of Fermentation Technology vol. 52, No. 5, pp. 321-327, (1974).
Takasaki et al., Fermentation Advances, 1969 edited by D. Perlman, pp. 561-589.

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