Method for preparing a proteinic isolate from sunflowerseed meal

Chemistry of carbon compounds – Miscellaneous organic carbon compounds – C-metal

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426656, A23J 114

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active

042127998

ABSTRACT:
A method for preparing nontoxic, edible proteinic concentrates adapted also for human nutrition, is disclosed according to which undesirable compounds such as polyphenols (e.g. chlorogenic and caffeic acids) are complexed by aluminum salts to prevent oxidizing these polyphenols to quinones.
It is important that aluminum be constantly kept in soluble form to prevent it from being precipitated together with the proteins when protein-precipitating acidification is carried out.
Citric acid has been found to be the best complexing agent.

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patent: 3361574 (1968-01-01), Paulsen
patent: 3459555 (1969-08-01), King
patent: 4131607 (1978-12-01), Petit et al.

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