Food or edible material: processes – compositions – and products – Processes – Treatment or preparation of farinaceous dough – batter – or...
Patent
1993-05-07
1995-04-25
Yeung, George
Food or edible material: processes, compositions, and products
Processes
Treatment or preparation of farinaceous dough, batter, or...
426503, 426512, A21D 600
Patent
active
054097215
ABSTRACT:
The invention relates to a method for positioning in a row with corresponding sides mutually parallel similarly shaped dough pieces lying form-fittingly in a row on a carrier by causing a force to be exerted on a point on the periphery with a moving carrier member whereof the operating line lies outside the centre of gravity of the dough piece, and to a device for applying this method.
REFERENCES:
patent: 5169664 (1992-12-01), Ueno
Machinefabriek M.A. Rademaker B.V.
Yeung George
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