Method for packaging cheese curd

Details Method for packaging cheese curd Method for packaging cheese curd

1974-08-19

1976-06-22

Lutter, Frank W.

Food or edible material: processes, compositions, and products

Processes

Molding, casting, or shaping

229 35R, 229 48T, 426127, 426130, 428508, 428536, 428910, 426414, A01J 2513

Patent

active

039652718

ABSTRACT:
This invention relates to an improvement in a process for producing a cheese product wherein a cheese curd is extruded through a nozzle into a flexible, tubular mold, solidified to form a cheese product, and then removed from the flexible mold and the resulting product. The improvement is the use in the process of a "duplex type" mold constructed of

REFERENCES:
patent: 2919059 (1959-12-01), Sporka
patent: 3037868 (1962-06-01), Rosser
patent: 3248040 (1966-04-01), Friedman
patent: 3260776 (1966-07-01), Lindstrom, Jr. et al.
patent: 3274004 (1966-09-01), Curler et al.
patent: 3429717 (1969-02-01), Cook
patent: 3630826 (1971-12-01), Rose et al.
patent: 3843808 (1974-10-01), Ziccarelli

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