Food or edible material: processes – compositions – and products – Surface coated – fluid encapsulated – laminated solid... – Animal meat derived component
Patent
1980-09-19
1982-01-05
Golian, Joseph M.
Food or edible material: processes, compositions, and products
Surface coated, fluid encapsulated, laminated solid...
Animal meat derived component
426284, 426289, 426296, 426302, 426513, 426516, A23P 100
Patent
active
043094503
ABSTRACT:
Prefried, frozen food products, primarily seafood products are made in the form of a composite extrudate including a central core and an outer layer surrounding the core. The central core consists predominantly of coarsely ground seafood, such as clam meat, and the outer layer comprises the same seafood more finely ground and mixed with a binder. The extruded products suitably cut to length may be battered and breaded prior to prefrying and freezing.
REFERENCES:
patent: 2724651 (1955-11-01), Hampton et al.
patent: 3017273 (1962-01-01), Marvin et al.
patent: 3241503 (1966-03-01), Schafer
patent: 3712821 (1973-01-01), Ronsivalli et al.
patent: 3793466 (1974-02-01), Hawkins et al.
patent: 3897573 (1975-07-01), Kelly
patent: 4200959 (1980-05-01), Cheney
Golian Joseph M.
Yeung George C.
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