Method for making stationary heat transfer coefficient fields vi

Radiation imagery chemistry: process – composition – or product th – Transfer procedure between image and image layer – image...

Patent

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

430341, 430422, 430434, 346 11, 73147, G03C 526, G03C 524, G01M 900, G01D 900

Patent

active

042594316

ABSTRACT:
Stationary heat transfer coefficient fields are made visible by applying a swelled photographic film (original wet film) in daylight to the article to be exposed to the flow. The wet film obtained after it is exposed to a gas flow and removed from the article, is squeezed onto an unexposed dry photographic film. The separated wet copy (latent image) is seeded with reactive gas (H.sub.2 S) to make the moisture profile visible, and is developed into a wet-copy photogram (black-and-white picture), the sharp contours of which (line equidensities, isohumids) can optionally be translated into colors, corresponding to the stationary mass transfer distribution, and with which definite heat transfer coefficients can thereby be correlated.

REFERENCES:
patent: 3774225 (1973-11-01), Kimmel et al.
patent: 3890835 (1975-06-01), Dotzer et al.

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method for making stationary heat transfer coefficient fields vi does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for making stationary heat transfer coefficient fields vi, we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for making stationary heat transfer coefficient fields vi will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-2244053

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.