Method for making large sized blocks of cheese

Food or edible material: processes – compositions – and products – Processes – Packaging or treatment of packaged product

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Details

99456, 99458, 100104, 100107, 100110, 100116, 425 84, 426411, 426414, 426478, 426491, 426512, 426515, 53122, 53438, 53527, A01J 2511, A01J 2513, A01J 2515

Patent

active

042910641

ABSTRACT:
A method of pressing and draining whey from cheese curd. In particular, this method is made suitable for producing large blocks of cheese. A container mold having an internal drain screen is filled with cheese curd particles. Pressure is then applied to the cheese curd draining whey into the drain screen and out of the container mold. The container mold is then inverted and the internal drain screen is removed and another application of pressure is used to close any remaining voids within the cheese curd. The container mold is then sealed and prepared for shipping.

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