Method for maintaining or restoring freshness of plants, vegetab

Details Method for maintaining or restoring freshness of plants, vegetab Method for maintaining or restoring freshness of plants, vegetab

1987-03-10

1989-08-15

Alvo, Steve

Food or edible material: processes, compositions, and products

Processes

Treatment with aqueous material, e.g., hydration, etc.

261 76, 261122, 261DIG75, 426474, 426524, A23B 700

Patent

active

048573507

ABSTRACT:
Method and apparatus for maintaining or restoring freshness of vegetables wherein at least part of the vegetable body is immersed into low temperature water supersaturated with air dissolved therein by blowing air in water through pores having a size range of from 0.1 to 10 microns in diameter.

REFERENCES:
patent: 1055353 (1913-03-01), Plummer
patent: 3333967 (1967-08-01), Burg
patent: 4664926 (1987-05-01), Scimshire

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