Drug – bio-affecting and body treating compositions – Immunoglobulin – antiserum – antibody – or antibody fragment,... – Derived from – or present in – food product
Patent
1975-03-31
1978-09-26
Waddell, Frederick E.
Drug, bio-affecting and body treating compositions
Immunoglobulin, antiserum, antibody, or antibody fragment,...
Derived from, or present in, food product
424158, A61K 3308
Patent
active
041171160
ABSTRACT:
This invention describes a method of lowering the viscosity of aqueous gels of agents used in pharmaceutical preparations and of aqueous suspensions used as pharmaceutical preparations. Particular gels and suspensions and the viscosity lowering ingredients which are most useful are also described.
REFERENCES:
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patent: 3155577 (1964-11-01), Mercer et al.
patent: 3347744 (1967-10-01), Latshaw et al.
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patent: 3591680 (1971-07-01), Greene et al.
patent: 3735007 (1973-07-01), Lapidus et al.
Buehler John D.
Joslin Robert S.
Shah Pravinchandra B.
Nicholson James A.
Underwood Raymond
Waddell Frederick E.
William H. Rorer, Inc.
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