Method for increasing the survival of bacterial strains of...

Chemistry: molecular biology and microbiology – Micro-organism – per se ; compositions thereof; proces of...

Reexamination Certificate

Rate now

  [ 0.00 ] – not rated yet Voters 0   Comments 0

Details

C435S244000, C435S252100, C435S410000, C435S420000, C435S431000

Reexamination Certificate

active

07846708

ABSTRACT:
The present invention describes a method for increasing the survival of the bacteria ofRhizobiumgenus, comprising the steps of: making the bacteria to grow in a chemically defined medium; keeping the bacteria in growth stationary phase for a proper period of time; exposing the bacteria to effective quantities of indole-3-acetic acid (IAA). Within the invention scope there is an alternative method to increase the survival of the bacteria of theRhizobiumgenus by means of genetic engineering comprising the steps of: making a recombinant vector codifying enzymes able to produce IAA to express in effective way in said bacteria; making the bacteria to grow in chemically defined culture medium; keeping the bacteria in growth stationary phase for a proper period of time.

REFERENCES:
patent: 2005/0070435 (2005-03-01), Chopade et al.
Tinland et al (Plant Molecular Biology vol. 16, pp. 853-864, 1991).
De (Acta Biotechnol. vol. 15, No. 3, pp. 307-316, 1995).

LandOfFree

Say what you really think

Search LandOfFree.com for the USA inventors and patents. Rate them and share your experience with other people.

Rating

Method for increasing the survival of bacterial strains of... does not yet have a rating. At this time, there are no reviews or comments for this patent.

If you have personal experience with Method for increasing the survival of bacterial strains of..., we encourage you to share that experience with our LandOfFree.com community. Your opinion is very important and Method for increasing the survival of bacterial strains of... will most certainly appreciate the feedback.

Rate now

     

Profile ID: LFUS-PAI-O-4206651

  Search
All data on this website is collected from public sources. Our data reflects the most accurate information available at the time of publication.