Method for flouring sequential pieces of bakery dough

Details Method for flouring sequential pieces of bakery dough Method for flouring sequential pieces of bakery dough

1998-09-28

1999-12-07

Cano, Milton

Food or edible material: processes, compositions, and products

Applying diverse edible particulate solid to coat or...

426549, 426496, 425 96, 425101, 425104, 425364R, 425403, 425337, 118 16, 118 24, A21C 908

Patent

active

059979232

ABSTRACT:
Sequential pieces of bakery dough are floured using a moving belt positioned beneath an elongated flour dispensing mechanism. The belt runs through a stationary guide that transiently forms the belt into a tubular enclosure which embraces the dough pieces, thereby producing a more complete flour coating on the pieces.

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